Ham & Cheese Croissant

5 min·65 Views
Ham & Cheese Croissant

Flaky croissant filled with gooey melted cheese and tasty ham. This easy toasted sandwich is ideal for a fast breakfast, satisfying lunch, or quick bite. Find the simple recipe here!

448kcal

1 Portion · 158 g

Protein
27 g
Carbohydrates
27 g
Fat
25 g
Fiber
2 g
  • German Food Composition Database (BLS) – the German national nutrient database.
  • Swiss Food Composition Database – for ingredients the BLS does not cover.
  • AI matching – every ingredient is matched to the closest database entry.

All nutrition figures are average values calculated from the databases named above, not laboratory measurements. Variety, origin, cut, storage, preparation and the quantities actually used all cause deviations; automatically matched ingredients can add further inaccuracy. We accept no liability for the accuracy or completeness of these figures. They do not constitute medical or nutritional advice. The information on the packaging of the products you use takes precedence; in case of allergies, intolerances, illness, pregnancy or a special diet, consult a suitably qualified professional.

1

g
  • Croissant1
  • Ham3 slices
  • Cheese1 slice

Instructions

  1. 1

    Cut Croissant in half

  2. 2

    Add 3 slices of Ham

  3. 3

    Add 1 slice of Cheese

  4. 4

    Toast for 1 min

    Timer1 min
  5. 5

    Enjoy

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