Cucumber Tuna Sandwich

Name: Cucumber Tuna Sandwich
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 Cucumber; 1 Can of Tuna; 1 tablespoon Capers; 1 Onion (small); 1 Garlic Clove; 1 Egg; 10 Olives; 2 tablespoons Yoghurt; 1 tablespoon Mayonnaise; 1 tablespoon Mustard; Salt; Pepper; 1 Lemon; Olive Oil; 4 slices Bread

25 min·79 Views

Flora Petrova

352 Recipes

Cucumber Tuna Sandwich: A light and refreshing sandwich filled with a creamy tuna mixture featuring cucumber, capers, and olives, perfect for a quick lunch or snack.

Allergens

Halal

813kcal

4 Portions · 913 g

Protein

47 g

Carbohydrates

85 g

Fat

27 g

Fiber

18 g

German Food Composition Database (BLS) – the German national nutrient database.
Swiss Food Composition Database – for ingredients the BLS does not cover.
AI matching – every ingredient is matched to the closest database entry.

All nutrition figures are average values calculated from the databases named above, not laboratory measurements. Variety, origin, cut, storage, preparation and the quantities actually used all cause deviations; automatically matched ingredients can add further inaccuracy. We accept no liability for the accuracy or completeness of these figures. They do not constitute medical or nutritional advice. The information on the packaging of the products you use takes precedence; in case of allergies, intolerances, illness, pregnancy or a special diet, consult a suitably qualified professional.

Cucumber1
Can of Tuna1
Capers1 tablespoon
Onion (small)1
Garlic Clove1
Egg1
Olives10
Yoghurt2 tablespoons
Mayonnaise1 tablespoon
Mustard1 tablespoon
Salt
Pepper
Lemon1
Olive Oil
Bread4 slices

Prepare the Ingredients:

1
Finely chop 1 small onion.
2
Mince 1 garlic clove.
3
Chop 10 olives.
4
Mash 1 boiled egg.

In a large bowl, combine

5
1 can of tuna (drained)
6
1 tbsp capers
7
The chopped onion, garlic, olives and mashed egg.
8
2 tbsps yoghurt
9
1 tbsp mayonnaise
10
1 tbsp mustard
11
Season with salt and black pepper to taste.
12
Add the zest and juice of 1 lemon.
13
Drizzle with olive oil.
14
Mix all ingredients until well combined.

Prepare the Cucumber:

15
Thinly slice 1 cucumber into rounds.

Assemble the Sandwiches:

16
Spread the tuna mixture evenly onto 4 slices of bread (your choice).
17
Top each sandwich with the cucumber slices, layering them to cover the mixture.